Brunch


Eggs

supper frittata: three egg frittata with choice of two fillings, served with caramelized onion hash browns and toast | 14
Fillings: caramelized onions, sautéed greens, sour cream, cheddar, gruyere, queso fresco, country ham, housemade country sausage, housemade chorizo or applewood smoked bacon

hoboken benny: two fried eggs, taylor ham, smoked mozz, garlic pizza knots, oregano hollandaise and tomato jam | 16

chilaquiles navidad: two eggs, tomatillo braised corn tortillas, housemade chorizo and red and green salsas | 14

dixie biscuit: two scrambled eggs, country ham & pimento cheese on cathead biscuit with white grits and pickles | 14

grillades, grits n' greens: Creole smothered short rib steaks with spicy tomato sauce, two eggs and creamy grits | 18

skillet roasted mushroom toast with fried egg, goat cheese gratinate and herb pesto | 13

our signature deviled eggs: the daily selection | 6


Sweet Stuff

red velvet waffles with sweet cream cheese mousse, toasted pecans and molasses bourbon cherries | 15

banana cream pie french toast banana custard, fresh banana, nilla wafers, salted caramel | 15

ambrosia pancakes coconut cream pancakes, mandarin orange, toasted coconut, spiced marshmallow | 15

jen's "old school" breakfast cereal buffet  ...as much as you want, with whole or skim milk | 7


Lunch Stuff

carrot and orange soup cardamom marshmallow, candied ginger, mint | 11

BE Farm greens and herbs salad with ben's apples, smoked chicken cracklins, cornbread and buttermilk dressing | 11

mitch's new york brunch: house cured and smoked salmon on our own freshly baked bagel with traditional accompaniments and cream cheese schmear | 18

pastrami chicken salad sandwich on toasted grain bread with 1000 island dressing, caraway slaw, pickles | 12
served with duck fat fries

burger club: 6-ounce dry-aged custom La Frieda Blend burger:
triple decker hamburger sandwich on house baked Pullman loaf, grilled onions, cheddar, Nueske's bacon, lettuce and tomato...
| 15
served with duck fat fries

supper dog: our famous housemade 100% pork shoulder dog!
bacon wrapped and deep fried, with kraut, barbecued onions and beer mustard on a housebaked bun w/ buttermilk fried pickles
| 11


Sides


Cocktails


Coffee and Tea


18% gratuity will be added to parties of 6 or more.

Thanks to all of our local farmers and purveyors!
Executive Chef, Proprietor: Mitch Prensky
Proprietor: Jennifer Prensky